Dinner Menu
HOUSEMADE NAAN 19
carrot masala yogurt, cilantro chutney
PIMENTO CHEESE 18
pickled jalapeño, wheat crackers, crunchy vegetables*
GUMBO ROASTED OYSTERS 27
brown butter, holy trinity mignonette
BEET + ENDIVE SALAD 26
sweet + sour cranberry, blue cheese, granny smith apple*
SHE WOLF + KALE PANZANELLA 25
red onion + bacon jam, brussels sprouts, goat gouda
PARAISO HOUSE SALAD 23
gem lettuces + castelfranco, buttermilk ranch, pretzels*
BEEF + BLACK BARLEY TARTARE 28
broccolini, gochujang, sunchoke chips*
FRIED FISH LETTUCE WRAPS 24
dill tartar, kohlrabi slaw*
UNION SQUARE BENTO 27
honey mutsu apples, calabrian chili carrots, japanese potato salad*
WILD STRIPED BASS 38
shrimp + scallion kimchi, roasted banana squash, local grains*
CAROLINA GOLD RICE GRIT CAKES 34
japanese curry, sweet potato, caraflex cabbage
CRISPY CHICKEN THIGHS 31
pantry pickles, fermented hot honey, coconut vinegar
LOCAL TUNA TATAKI 38
oven roasted shell beans, tatsoi, thai basil, honeynut green curry*
SHORTRIB + SHIITAKE DUMPLINGS 35
black garlic hoisin, chili-crisp, baby bok choy
HERITAGE PULLED PORK 37
asian pear, chicory, BBQ parsnip chips
CHOCOLATE PUDDING CAKE 13
coco jam, black sesame brittle
BROWN BUTTER + MISO CHOCOLATE CHIP COOKIE 10
oolong milk
APPLE CIDER CARROT CAKE 12
cream cheese frosting, toasted pepitas
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Drinks Menu
ZERO PROOF - 12
YUZU SHRUB fancy vinegar, honey
ELDERFLOWER SPRITZ jasmine green tea, orange
SUMAN SODA creamy rice orgeat, fresh lime
DAILY MARKET SODA ask our team for today’s flavor!
UNIFIED FERMENTS gently sparkling oolong tea
UNIFIED FERMENTS buckwheat tea
ATHLETIC BREWING ‘upside dawn’ golden ale
HITACHINO NEST yuzu-ginger ‘non ale’
LAPO’S sparkling non-alcoholic negroni
BEER
HITACHINO NEST YUZU LAGER Kounosu, Japan
THREE’S VLIET PILSNER (16oz.) Brooklyn, New York
TALEA SUN UP HAZY IPA (16oz.) Brooklyn, New York
TALEA PEACHBERRY PUNCH SOUR ALE (16oz.) Brooklyn, New York
COCKTAILS - 19
LOLA’S MARTINI gin, sake vermouth, pickled shallot
LECHE DE TIGRE mezcal, ceviche sauce (no fish!)
YUZU AVIATION gin, limoncello, maraschino
SOUTHERN ROUTE rye, calvados, sweet potato
CAROLINA OLD FASHIONED bourbon, hot honey, lapsang
HERBAL SMASH verbena infused bourbon, chamomile, fresh lemon
LOW ABV - 18
SUZANNE’S SPRITZ white apertivo, lemon bitters, sparkling wine
LAST WORD & TONIC gin, green chartreuse, lime, maraschino
NORTH MADISON HIGHBALL elderflower liqueur, red apertivo, club
WINE BY THE GLASS
SPARKLING
BERTHA Cava Brut Nature Reserva, Penedès, Spain 2022
LASSALLE Brut, Champagne, France NV
WHITE
APOLLO’S PRAISE ‘Lahoma Vineyard’ Finger Lakes, USA, Riesling 2024
DOMAINE CIRINGA ‘Fosilni Breg’ Podravje, Slovenia, Sauvignon Blanc 2022
MONTANET-THODEN ‘Galerne’ Vézelay, France, Chardonnay 2022
ROSÉ
VON WINNING Pfalz, Germany, Pinot Noir Rosé 2023
RED
ZEPHYR WELLS ‘La Carbonique’ Oregon, USA, Pinot Noir 2024
PODERI COLLA ‘Costa Bruna’ Piedmont, Italy, Barbera 2022
VIÑA SASTRE ‘Roble’ Ribera del Duero, Spain, Tempranillo 2023
CORKAGE POLICY
We charge $50 per 750ml bottle for up to two 750ml bottles. We waive corkage per bottle you purchase from our list (For example, bringing one bottle of corkage and buying one bottle from our list does not incur a corkage fee). Please contact hello@lolasnyc.com to inquire about bringing more than two 750ml bottles.
